Madagascar - Hot Chocolate 82%

Enjoy a decadently rich experience with our dark and delicious Madagascan hot chocolate.

Bean Varieties Used: Criollo, Forastero, Trinitario

Flavour Notes: Citrus fruits

Certified by the Soil Association, cocoa for our Organic Madagascan hot chocolate is grown in the Sambirano Upper Valley with a natural mix of Criollo, Trinitario and Forastero varieties. Fermentation takes place in tiered wooden boxes, where the beans are regularly turned and carefully dried in the sun.